Apple Tree Farm

Meal Planning Series: Take-Out Tuesday

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Look at me…attempting to be consistent on here. Making a week long commitment and such, I can only imagine how well this will go (lol).

Anyway…

Meal planning. A vital part of my home management system and probably the hardest to stick with, especially during hectic seasons of life. Like when the pre-schooler enters his miserable screaming phase and we all slowly lose our sanity while staring like this 🫪 and waiting for naptime.

But I digress.

Take-Out Tuesday. A fun day, but not quite what it sounds like. Tuesday is a day to try something fun and out of our normal food rotation. Thai, French, Dutch, Jamaican…something that you’d usually pick up as take-away, but we just make from scratch. Technically I should call it “International Eats Tuesday” but that doesn’t have the same ring to it. Now before you all raise an eyebrow, we do sometimes actually pick up take-out from a restaurant, but not often since we do live in a very rural area.

So would you add in a little pizzazz to your meal plan?

Sushi is always a family favourite. You can make a wide variety that suits every pallette.
Poke is usually a staple during our hot and humid Summers.
My pizza is the only pizza up to my New Yorker standards. Being a transplant is hard, but that crust is pure joy.
I forget what these are called, and don’t feel like looking in my recipe binder. But they were 🤌 perfect.

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